Hotel / Restaurant, Restaurant

Montgomery, AL – Sprinklers help contain grill fire at downtown restaurant; No injuries

A two-alarm fire Wednesday afternoon in the kitchen of Dreamland Bar-B-que in downtown Montgomery’s Alley development caused only light damage, despite sparking a dramatic jet of flame above the city’s skyline. The restaurant expects to reopen within a few days.

Wesley Dillard said he was eating near the kitchen at about 2:30 p.m. when “someone came running out to the table and said, ‘Everybody needs to get out of here immediately! The grill’s on fire!’”

No injuries were reported, and emergency officials said there was no impingement to the interior.

Dillard joined a crowd watching from across the street as all floors of the building were evacuated. A 10-foot jet of flame bellowed from the stack above the restaurant a few minutes later.

Fire officials said the sprinkler system activated. The flame above the restaurant disappeared about 2:40 p.m., and officials confirmed that the fire was under control before 3 p.m.

“I just hope there wasn’t too much damage,” Dillard said.

Dreamland ownership partner Bob Parker said the only damage was caused by the sprinklers. He said the ventilation system functioned properly, and the jet of flame was caused by the grease burning out. The restaurant hopes to reopen by Saturday.

In September, a kitchen fire at Central restaurant in the Alley forced the eatery to close for several days. Dreamland provided free lunch for Central employees as they assessed the damage and cleaned up after that fire.

Dreamland recovered quickly after a kitchen fire in 2013 — the restaurant only closed for part of one day. Fire officials said at the time that they also had responded to fire alarms at Dreamland in 2012 and 2009.

A two-alarm fire Wednesday afternoon in the kitchen of Dreamland Bar-B-que in downtown Montgomery’s Alley development caused only light damage, despite sparking a dramatic jet of flame above the city’s skyline. The restaurant expects to reopen within a few days.

Wesley Dillard said he was eating near the kitchen at about 2:30 p.m. when “someone came running out to the table and said, ‘Everybody needs to get out of here immediately! The grill’s on fire!’”

No injuries were reported, and emergency officials said there was no impingement to the interior.

Dillard joined a crowd watching from across the street as all floors of the building were evacuated. A 10-foot jet of flame bellowed from the stack above the restaurant a few minutes later.

Fire officials said the sprinkler system activated. The flame above the restaurant disappeared about 2:40 p.m., and officials confirmed that the fire was under control before 3 p.m.

“I just hope there wasn’t too much damage,” Dillard said.

Dreamland ownership partner Bob Parker said the only damage was caused by the sprinklers. He said the ventilation system functioned properly, and the jet of flame was caused by the grease burning out. The restaurant hopes to reopen by Saturday.

In September, a kitchen fire at Central restaurant in the Alley forced the eatery to close for several days. Dreamland provided free lunch for Central employees as they assessed the damage and cleaned up after that fire.

Dreamland recovered quickly after a kitchen fire in 2013 — the restaurant only closed for part of one day. Fire officials said at the time that they also had responded to fire alarms at Dreamland in 2012 and 2009.

Grocery Store / Super Center, Retail

East Hampton, NY – Sprinkler system helps contain fire at grocery store

Stop and Shop in East Hampton Village reopened Wednesday evening after a fire broke out in a mechanical room hours earlier. 

East Hampton Fire Department Chief Richard Osterberg Jr. said a sprinkler system helped to contain the fire, which appeared to have been caused by debris, such as cardboard, that had been placed too close to a generator.

Employees at the grocery store at 67 Newtown Lane called 911 when they saw smoke, which had spread to the main part of the store, the chief said. They got customers out of the building, he said. Simultaneously, police dispatchers received a call from the alarm company about an automatic fire alarm that had been activated. Smoke was coming out of the back of the store, though it was hard to see because it is up against trees in Herrick Park, he added.

Gerry Turza, the second assistant chief, was the first chief to arrive, and he began “an aggressive interior attack” of the fire, Chief Osterberg said. Within 15 minutes, firefighters used 350 feet of hose to douse the flames “before damage really spread,” he said. Only some of the contents of the room, which also contains refrigerator compressors and circuit breakers, were damaged. The building itself was not compromised.

Chief Osterberg notified the New York State Department of Agriculture and Markets, which oversees grocery stores, because there was a risk of food contamination from the smoke that spread to the store. He said a representative was to visit the store from the Brooklyn office and would have to sign-off on the reopening.

A Stop and Shop representative could not immediately be reached, but an employee at the store Wednesday evening said it had reopened around 6:30 p.m.

Managing the fire scene was no easy task, as the store is located in the middle of the village business district, off the busy Reutershan parking lot, with many cars and people coming and going, the chief said. The East Hampton Village Police Department was a tremendous help, he said, in closing off the parking lot to additional cars and keeping the entrances open for fire trucks to get through. “P.D. was really phenomenal,” he said. 

The Stop and Shop staff of about 20 was also helpful; they didn’t panic, they evacuated the building, and then stayed together in the parking lot so that they could all be accounted for and there was no question whether firefighters needed to search for anyone. “They have a plan in place that they do run practice on,” the chief said. 

Primary / Secondary School, School / University

Dallas, TX – Automatic sprinkler system contains fire at Texas high school; No injuries

A fire Wednesday at South Oak Cliff High School apparently was started by a burning computer in a classroom, Dallas Fire-Rescue says.

Firefighters were called to the school after classes ended. It appeared that a computer had caught fire and burned some cabinets, filling a third-floor hallway with smoke.

The automatic sprinkler system contained the fire. Fifty to 100 people were at the school for after-school activities. No injuries were reported.

Earlier Wednesday, about 50 students staged a walkout at the school to protest the condition of the building. The students have been complaining for months about leaky roofs, temperature problems and other problems. They want a new building.

It’s projected that the building will receive up to $40 million in improvements under the 2015 bond program.

 

College/University (on campus), Residence Hall/Dormitory, School / University

Boone, NC – Sprinklers activated when bulletin board in residence hall set on fire

An unknown perpetrator set fire to a bulletin board that covered the topic of privilege on the fourth floor of Lovill Hall which activated both the fire alarm and sprinkler system on April 24 around 10:41 p.m., Appalachian State campus police said.

The board was an almost exact copy of the board that sparked controversy last year in East Hall.

There is also a version of the board posted between McAlister’s and career exploration in Plemmons Student Union.

According to a university email update, no injuries have been reported but 40 of the 219 students that live in the residence hall have been displaced due to water damage from the facility sprinkler systems.

ASU police officer Lt. Richard Hicks said some students are being moved to empty beds on campus while others are being housed at the Fairfield Inn & Suites.

Residence hall meetings were held Monday that included residence life staff, campus police officers and staff from the Counseling Center to provide support for students impacted by the event.

Students were told that so far the arson has cost the university $20,000 total in damages, and has been projected to cost a total of $50,000, Rachel Bowman, a freshman resident of the fourth floor of the building who attended the meeting, said.

“The board covered a wide range of privilege,” Bowman said. “It didn’t cover just one race or one gender, I felt it was very informative.”

Beside the bulletin board, the RA had a notice posted that if anything on the board triggered them, they were encouraged to find the RA and talk to them about it.

Bowman’s room was not severely damaged, however other rooms on the fourth floor and those below sustained heavy water damage.

Taylor Ramsey, a freshman resident of the third floor, was moved from Lovill to Eggers on Monday due to water damage. Ramsey said she spent Sunday night and all day Monday packing and relocating with the help of university staff.

Sgt. Fred Carrero confirmed that at both of the meetings held by the university on Monday, students were told about the anonymous reporting process.

Students are encouraged to contact university police with any leads or information regarding the crime. Any tip that leads to an arrest will be eligible for an award up to $1,000, according to an email from campus police.

Lt. Hicks said that several interviews were recently conducted in hopes of finding the accused arsonist.

“They are feeling pretty good right now about coming to a conclusion soon for formal charges,” Hicks said.

Government Office, Government/Military

Wilmington, MA – Fire at public safety building doused by sprinkler system

Firefighters have long touted the value of sprinklers for saving lives and preventing property damage, and on Wednesday afternoon Wilmington firefighters got an up close look at just how effective the devices really are.

Fire Chief Rick McClellan said a commercial dryer in the firefighters’ gear and laundry room caught on fire about 5:30 p.m., as firefighters were elsewhere in the public-safety building. He said firefighters were in the kitchen on the second-floor of the public-safety building when they noticed smoke coming from the area where the gear and laundry room and fire apparatus are.

As they went to investigate, they noticed heavy smoke pouring from a 12-inch vent in the roof of the apparatus bay, and arrived downstairs to discover a dryer fire that was contained by a single sprinkler head in the gear/laundry room. “The sprinkler contained it to the area and the contents inside the dryer,” McClellan said. “Here we are with nine guys upstairs and there’s a fire going on and the sprinkler put it out.”

The dryer was a total loss, as were the uniforms that were drying in it, but McClellan said the sprinkler head prevented the blaze from causing any structural damage. Drains in the floor of the laundry/gear room minimized water damage, he said.

All the firefighters had to do was turn the sprinkler off, vent some of the smoke from the fire and clean the floors. “The sprinkler mitigated the whole problem,” McClellan said. “They didn’t even have to bring in a hose line.”

Other Business, Place of Worship

Lincoln, NE – Fire in church kitchen limited by sprinkler system

A Lincoln church is once again picking up the pieces after a three-alarm blaze damaged part of its new building. But Tuesday’s fire wasn’t as devastating as the one nine years ago that consumed Zion Church.  “Honestly, it seems ridiculously surreal,” the Rev. Stu Kerns said. “There’s just no other word for it.”

A fire in an oven in the kitchen of the old church near downtown Lincoln gutted the entire structure in 2007. “As soon as it came in it was like, incredible, what bad luck for these folks, you know? Your heart goes out to them,” Fire Battalion Chief Jim Bopp said.

Kerns said they are thankful that no one was hurt in Tuesday’s fire or the one nine years ago. A sprinkler system confined the damage on Tuesday mostly to the kitchen area. The worship hall and a new 7,000-square-foot expansion area were undamaged.

“It worked perfectly,” Kerns said. “The fire doors closed, the sprinklers went off. He shakes us up to make us focus in on what’s real and true and important. I’m going to look at that as a gift. It doesn’t feel like a gift right now, but I’m going to look on that as a gift.”

Manufacturing, Other - Manufacturing

Riverside, CA – Sprinkler system controls fire in paint booth

Sprinklers successfully doused a commercial paint booth fire, but paint and lacquer contaminated the water, which flowed into a storm drain and created a hazardous materials incident, say Riverside Fire Department officials.

(Blog Editor Note: Sprinkler systems use a small fraction of water compared to fire department hoses.  By controlling the fire as early as possible, sprinkler systems limit the amount of run-off and toxins released into the air)

The blaze was reported at 8:50 am. Monday, April 25, along the 11600 block of Sterling Avenue, just south of Hwy. 91 and across the street from two sets of railroad tracks and a flood control channel.

The trouble started when the tenant used a power saw to cut wood in the paint booth, Battalion Chief Tony Perna said in a written statement. The saw blade hit a screw, sparking the fire.

The heat-activated sprinkler system snuffed the flames. But about 500 gallons of contaminated water ran down a storm drain.

Firefighters diked the storm drain entrance to halt further contamination. And they alerted environmental agencies, sewer and storm drain workers, county flood control authorities, and even federal and state fish and wildlife officers.

The tenant and a worker suffered minor smoke inhalation and were treated at the scene.

Residence Hall/Dormitory, Residential

Berkeley, CA – Fire in on-campus housing unit extinguished by sprinkler system; No injuries

At approximately 6:50 p.m. Berkeley Fire Department responded to a small fire at the Berk, a residential housing unit for students on the south side of the UC Berkeley campus. The fire originated in a room on the third floor, activating a sprinkler response system that put out the fire, according to BFD Captain Kevin White, who said the cause of the fire had not been determined and that there were no reported injuries.

As of 7:15 p.m. firefighters attempted to redirect water from the sprinklers into the stairwell to avoid water damage to rooms on the third floor. Within minutes of the alarm, four fire trucks and two police cars surrounded the building, sectioning off the first block of College Avenue.

Fire alarms leading to sudden evacuations are a frequent occurrence at the Berk, according to residents.  “It’s happened seven times this semester,” said Henry Guan, a UC Berkeley freshman who lives in the Berk. “This happens all the time, but this time, it was for real.”

Hotel / Motel, Hotel / Restaurant

Council Bluffs, IA – Attic sprinkler system controls hotel fire caused by lightning strike; No injuries

Investigators in Council Bluffs were sent to a hotel fire that was believed to be caused by lightning on Sunday morning. The fire happened at the Value Place hotel and added the building’s fire alarms were not working so guests had to tell each other to evacuate.

86 of the 113 rooms were occupied at the time of the fire, but no one was hurt. There was little damage to the hotel due to a working sprinkler in the attic.  However, the hotel will be closed for several weeks because of water and electrical damage.

Manufacturing, Manufacturing Plant

Ashwaubenon, WI – Early morning fire at fiberglass manufacturer limited by sprinkler system

No one was inside an Ashwaubenon fiberglass maker when fire broke out early Tuesday morning, according to Ashwaubenon Public Safety.

Firefighters say it appears a some machinery–possibly an air compressor–caught fire in the back of the building, located in the 2900 hundred block of Holmgren Way.

A sprinkler system alerted crews to the fire and prevented the blaze from spreading to the fiberglass material inside the warehouse.

“Actually the contents inside, we had no extension inside to the contents,” said Chief Eric Dunning, Ashwaubenon Public Safety. “If that would’ve caught, we’d still be fighting it right now. The fire stayed with the machinery itself, but with the contents inside there, this could’ve been far worse.”

The building did sustain smoke damage. Crews were entering the business to investigate what caused the equipment to spark a fire.

“Right now, I’m not sure what the estimate cost of the machinery is,” Chief Dunning said. “And then obviously with the heavy smoke, and there’s quite a few of what appears to be fiberglass halls in there, if there were smoke damage to the halls that were inside the facility.”

The chief stressed the importance of having a sprinkler system.

“We’ll take that in the luck category. We’ll take that as a win for us,” Chief Dunning said. “What also helped is we had an active sprinkler system, so the sprinkler system kept things to a minimum, where if the building wasn’t sprinklered it would’ve for sure spread into other contents and we wouldn’t have been alerted until it was coming through the building.”

Holmgren Way and Ramada Way were closed for a brief time near the scene of a fire. The roads reopened after 5 a.m.

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