Category Archives: Hotel / Restaurant

Hotel / Restaurant, Restaurant

Dayton, OH – Sprinklers keep fire from spreading at Bravo! restaurant

A fire damaged the kitchen at Bravo! by the Dayton Mall. Firefighters forced their way into the restaurant on Miamisburg Centerville Road in Miami Twp. around 1 a.m. No employees were present, but crews found smoke inside, according to Miami Valley Fire District Battalion Chief Steve Meadows.

The sprinkler system kept the flames from spreading, but the fire did moderate to severe damage in the kitchen, Meadows said. Meadows also said the restaurant could be closed for a few days

Hotel / Restaurant, Restaurant

Brick, NJ – Sprinklers save restaurant after fire breaks out in bathroom

A fire broke out in one of the restrooms at a new Brick Township restaurant. The Flaming Grille, a buffet-style restaurant in the Kennedy Mall shopping center, nearly lived up to its name Tuesday afternoon when a fire broke out about 4 p.m., officials said.

The Breton Woods and Pioneer Hose fire companies responded to the scene and found the fire had already been put out by the restaurant’s sprinkler system, said Kevin Batzel, director of the Brick Township Bureau of Fire Prevention.

Batzel said investigators determined the fire was started when smoking materials had been disposed of in the bathroom trash can. The activation of the sprinkler system helped avert a much larger fire, Batzel said. One sprinkler head activated during the incident.

“It’s an old building,” Batzel explained. “[The fire] would have traveled up pretty fast into that building.” There were a small number of patrons in the restaurant at the time, Batzel said. All were evacuated. The bureau is following up today at the restaurant, which is back in operation. “If it was not for the sprinkler system, that restaurant would be shut down,” said Batzel.

Hotel / Motel, Hotel / Restaurant

Sarasota, FL – Sprinkler system douses fire in Ritz-Carlton parking garage

Sarasota Fire Department personnel responded to a fire at the prestigious Ritz-Carlton Sarasota Tuesday afternoon. According to Capt. Jerry Jensen of the Sarasota Fire Department, the fire began in a vehicle parked in the hotel’s parking garage. The building’s anti-fire measures soon kicked into action, with the sprinkler system activating and dousing the conflagration. Firefighters cleared the parking garage of people and made sure the fire was fully out before issuing the all-clear. Capt. Jensen reports that the situation has now returned to normal at the Ritz.

Hotel / Motel, Hotel / Restaurant

Myrtle Beach, SC – Sprinklers keep fire in check at Econo Lodge hotel

Horry County Fire Rescue responded to a fire at a Myrtle Beach hotel Wednesday. According to HCFR second battalion chief, Thomas Loeper, a sprinkler system was able to contain the blaze until fire crews got to the scene. When crews arrived, there was smoke on the second floor and fire was on one of the units, according to Loeper.

Brian Van Aernem with HCFR reported that the fire started in a second floor bedroom.  Crews were able to extinguish the fire and Loeper said they removed water from the second floor.  One person was transported to Grand Strand Medical Center due to minor burns on her hands. The cause of the fire is unknown at this time.  Myrtle Beach Fire Rescue assisted HCFR with this fire.

Hotel / Restaurant, Restaurant

Stratton Mountain, VT – Fire at ski resort lodge controlled with help from sprinkler system

A chimney fire damaged sections of the Stratton Mountain base lodge Tuesday morning. No one was hurt in the fire that started in Grizzly’s Bar and Restaurant, located on the second floor of the lodge, and was discovered around 5:30 a.m. 

Stratton Mountain Resort officials stated that the fire was contained to Grizzly’s kitchen and was put out with help from local fire companies, Stratton employees and the sprinkler system. 

“There was no one in the building,” said Stratton Mountain Marketing Director Myra Foster. “We’re meeting with the fire marshal and the inspector to determine clean-up steps and get an ETA on reopening.”

Shops in the village were operating along with lifts, Foster told the Reformer around 9:15 a.m. At that time, yellow caution tape was keeping people out of the lodge. Members of the Stratton Mountain Volunteer Fire Department were seen walking into the first floor from a rear access near the parking lot while a Winhall Fire Department truck was parked near another access by the gondola with hoses running into the building.

Damage beyond the kitchen was mostly due to water and clean up was under way. Guest services, ticket windows, Stratton Sports, bag check and rentals will be open in the base lodge.

Officials hope to have the building, besides the kitchen, fully operation by the weekend. But that will depend upon fire marshal approval.  Foster said the Stratton department was the first to respond.

“There was damage to the food and beverage office in getting access to the fire and we’re assessing damage,” she said. “The east wing was unaffected. There is water damage in the west wing.”

Visitors to the ski resort were being directed to park at Sun Bowl, another section of the mountain with parking and a base lodge. Skiers and snowboarders could then get back to the main base area where other services were still in operation. According to a snow report, eight lifts and 97 trails were open.

Hotel / Restaurant, Restaurant

Harvey, LA – Dumpster fire outside TGI Friday’s extinguished by sprinkler system

A dumpster fire outside a Harvey restaurant Friday morning (Feb. 20) was quickly extinguished by a sprinkler system, an official said. The incident was reported around 9:40 a.m. inside a structure attached to the TGI Fridays, 1201 Manhattan Blvd., according to Capt. Michael McAuliffe of the Harvey Volunteer Fire Co. No. 2. Workers inside the restaurant smelled smoke and found the trash bin ablaze. One person attempted to use a portable fire extinguisher but could not get close enough because of the smoke, McAuliffe said.

The sprinkler system activated, triggering an alarm that notified the fire department, McAuliffe said. The system suppressed most of the blaze, with firefighters extinguishing a few remaining hot spots upon their arrival. “A little smoke got into the restaurant, which was ventilated,” McAuliffe said. “The restaurant was able to open by lunchtime.”

 

Hotel / Restaurant, Restaurant

Marengo, IL – Overnight fire in restaurant mostly extinguished by sprinkler system

Reports of a possible structure fire at Joe’s Place, 19716 E. Grant Highway, came in to the Marengo Fire Protection District at about 12:50 a.m., Capt. John Kimmel said. The small dryer blaze activated one sprinkler head, which had largely extinguished the flames prior to firefighters’ arrival, Kimmel added.

“We used pump cans to extinguish the rest, then it was more about ventilating the smoke,” he said. Kimmel continued, saying there were no occupants in the restaurant at the time of the fire and no firefighters were injured during the hour-and-a-half response.

“There was significant smoke damage and they’re probably going to lose some product that was in the area,” he added.

Hotel / Restaurant, Restaurant

Rehoboth Beach, DE – Sprinkler system extinguishes fire at country club; No injuries reported

Firefighters were called last Friday afternoon to fight a fire at the Kings Creek Country Club near Rehoboth Beach.   Rehoboth Beach Volunteer Company spokesman Warren Jones says the fire was discovered in the bar area of the clubhouse and that it spread in the attic area until a sprinkler system activated and extinguished most of the flames. Jones says there were no injuries.

Hotel / Restaurant, Restaurant

Irvine, CA – Sprinkler system prevents restaurant fire from spreading

At 8:15 a.m. Monday, firefighters responded to a report of a grease fire at Taco’s and Company in the 18000 block of Culver Drive in Irvine, OCFA Capt. Steve Concialdi said. The fire started in a grease vat while a restaurant employee was making french fries, Concialdi said. Flames quickly spread to ducting and vents that also had grease buildup, he said. A sprinkler activated, however, stopping the fire from reaching adjoining restaurants. There were no injuries in the blaze